Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chorizo egg and potatoes tacos. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chorizo Egg and Potatoes Tacos is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chorizo Egg and Potatoes Tacos is something that I have loved my whole life. They’re fine and they look fantastic.
When potatoes have dried, reheat chorizo oil over high heat until shimmering. This spicy mix of eggs and potatoes is a fun dish for breakfast or brunch. Be patient—cooking your potatoes slowly will guarantee a soft, fluffy interior and a perfectly crisp exterior. Saute chorizo in a sauce pan by it' s self, while the potatoes finish cooking.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chorizo egg and potatoes tacos using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chorizo Egg and Potatoes Tacos:
- Prepare 6 Large Eggs
- Make ready 1 Cup Diced Potatoes
- Prepare 1 Tube Chorizo
- Get Salt and Pepper
Eggs should keep a consistent and low temperature. Pour in beaten eggs, and cook, stirring with a spatula, until eggs are firm and cooked. Tex-Mex breakfast tacos filled with homemade chorizo sausage, potatoes, eggs, and cheese for a satisfying breakfast everyone will love. Potatoes are the perfect complement to chorizo because it packs quite a flavor punch.
Instructions to make Chorizo Egg and Potatoes Tacos:
- Cook your chopped potatoes in a 12” frying pan.Saute chorizo in a sauce pan by it’s self, while the potatoes finish cooking.Pour cooked chorizo sauce into your cooked potatoes (pour off excess oils to taste)
- Mix the chorizo completely into your cooked potatoes.Pour your eggs into your mixed potatoes and chorizo and stir or you can fold and make an omelet.Cook until done and server immediately, as scrambled eggs, a burrito or an omelet
- Ready to serve and ENJOY!
Tex-Mex breakfast tacos filled with homemade chorizo sausage, potatoes, eggs, and cheese for a satisfying breakfast everyone will love. Potatoes are the perfect complement to chorizo because it packs quite a flavor punch. Potatoes are an awesome backdrop to mellow some of the intensity and. Chorizo and potato tacos are my absolute favorite. What kind of chorizo do you use?
So that is going to wrap this up with this special food chorizo egg and potatoes tacos recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!