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Taco Egg Rolls Recipe

 ·  ☕ 2 min read  ·  ✍️ Elva Marsh

Taco Egg Rolls
Taco Egg Rolls

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, taco egg rolls. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Taco Egg Rolls is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Taco Egg Rolls is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook taco egg rolls using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Taco Egg Rolls:
  1. Get 5 Egg Roll Wrappers
  2. Prepare 1/2 lb Ground Beef
  3. Get 1/4 cup Salsa
  4. Take Cheddar Cheese
  5. Get Taco Seasoning
Instructions to make Taco Egg Rolls:
  1. Preheat oven to 375°F.
  2. Brown beef on a skillet.. I added the salsa once it was semi browned and taco seasoning. Note: if you have extra beef it’s okay! Use it on top of nachos for a snack later in the week :) 🍴
  3. Sprinkle cheese on top of an egg roll wrapper.
  4. Next add the ground beef when it is done.
  5. Brush each one with olive oil.
  6. Pop them in the oven for 15!
  7. Garnish with cilantro! I am so excited to finally use some from my herb garden!🌱
  8. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food taco egg rolls recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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