Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, taco bake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Made with taco seasoned ground beef, taco shells, and Cheddar cheese, this quick and easy taco bake will satisfy even the most picky eaters. This easy taco bake is perfect for your next Taco Tuesday. It’s a fun twist on traditional tacos featuring soft tortillas layered with seasoned ground beef and plenty of ooey-gooey cheese. Beef Tacos - the old school way!!!
Taco bake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Taco bake is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook taco bake using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Taco bake:
- Make ready 2 lb. ground beef
- Make ready 1 can kidney beans, drained
- Prepare 1 can corn, drained
- Make ready 1 can diced tomatoes
- Get 1 can black beans, seasoned
- Make ready 2 packages taco seasoning
- Make ready 1 tsp granulated garlic
- Get 1 tsp ground cumin
- Take 1/2 tsp chipotle powder
- Make ready 1/2 tsp chili powder
- Make ready 2 cups shredded taco cheese
- Prepare 1 can Grands brand biscuits
- Prepare Taco toppings of your choice
This cheesy taco bake will have you begging for more. Robin Diamond Post Medal for All Time! If you are looking to do something with left over tortilla chips or something different with flour tortillas, try this recipe for Taco Bake. Low FODMAP Taco Bake with minced meat (also gluten-free).
Instructions to make Taco bake:
- Brown and break up the ground beef, drain grease.
- Add the taco seasoning, 1/2 cup water, beans, corn, and tomatoes
- Heat all thoroughly on the stove.
- Place meat mixture in a large baking dish.
- Top with shredded cheese and then biscuits.
- Bake at 350 for 20-30 minutes or until the biscuits are puffed and dark golden brown.
- Top with your favorite taco toppings: black olives, jalapeños, salsa, sour cream, etc.
- Ready to serve and ENJOY!
If you are looking to do something with left over tortilla chips or something different with flour tortillas, try this recipe for Taco Bake. Low FODMAP Taco Bake with minced meat (also gluten-free). I decided to make a taco bake,though, because I thought that tacos. We just love this easy five-ingredient taco casserole recipe. Fill a buttery crescent roll crust with your favorite taco fixings, then prepare to join the clean plate club.
So that’s going to wrap it up with this exceptional food taco bake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!