Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, taco salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Taco Salad is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Taco Salad is something that I’ve loved my whole life.
A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole. The whole family will Yes, this taco salad bowl is healthy! It uses natural and fresh ingredients.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook taco salad using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Taco Salad:
- Make ready 1 lb. Ground beef
- Make ready 2 cans Kidney beans, drained and rinsed
- Prepare 1 head Iceberg lettuce, chopped or torn
- Get 4 C. Shredded mild cheddar cheese (cubed works great too)
- Make ready 1 large Onion, chopped
- Get 1 large Tomato, chopped
- Take 1/2 C. Green onions, chopped
- Get 1 can pitted black olives, cut in half
- Prepare 1 bottle Thousand Island dressing
- Make ready Sour cream
- Prepare Salsa
- Get Cilantro, chopped or torn
- Make ready Taco flavored Doritos chips, crumbled
This healthy taco salad recipe is filled with tomatoes, avocado, black beans, zesty dressing, and To make a great taco salad, you need a mix of textures and tastes - something creamy, something. Taco salad is a quick, and healthy salad recipe perfect for summer! It’s loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade salsa, cilantro and avocado. Taco salad is an easy, healthy salad recipe perfect for summer!
Instructions to make Taco Salad:
- Brown ground beef, drain and rinse
- In large bowl combine ground beef, kidney beans, lettuce, onion, tomato, green onion, cheese, olives, and Thousand Island dressing and Doritos chips.
- Garnish with salsa, sour cream and cilantro. (Green chilies and jalapeno make great additions for a little kick!)
- Ready to serve and ENJOY!
It’s loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade salsa, cilantro and avocado. Taco salad is an easy, healthy salad recipe perfect for summer! It’s loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade. Find recipes for making taco salad at home with chicken, steak, seafood, and more. I’m not a fan of dry taco salad but couldn’t ever find a dressing I was a fan of.
So that’s going to wrap this up for this exceptional food taco salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!