Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, taco salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole. The whole family will Yes, this taco salad bowl is healthy! It uses natural and fresh ingredients.
Taco Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Taco Salad is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook taco salad using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Taco Salad:
- Get 2 lb Ground Beef
- Prepare 2 Packets favorite Taco Seasoning
- Take 2 (15 oz) can Pinto Beans, drained & rinsed
- Get 1 yellow/white onion, diced
- Prepare 3 medium tomato, deseeded & diced
- Take 1 head lettuce, chopped
- Get 1 bag nacho cheese tortilla chips
- Prepare 1 bottle original Catalina dressing
This healthy taco salad recipe is filled with tomatoes, avocado, black beans, zesty dressing, and To make a great taco salad, you need a mix of textures and tastes - something creamy, something. Taco salad is a quick, and healthy salad recipe perfect for summer! It’s loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade salsa, cilantro and avocado. Taco salad is an easy, healthy salad recipe perfect for summer!
Instructions to make Taco Salad:
- Brown ground beef in medium skillet
- Drain and add taco seasoning packets. Follow specificed instructions for making taco meat.
- Remove from heat and let cool
- Prep the lettuce, tomato, beans, onion.
- Crush up the tortilla chips into smaller chunks
- In a large bowl mix together all ingredients
- Serve and enjoy!
- **TIPS: This makes alot. Like.. mix it in a huge bowl. The chips will get soggy if not eating it all that day. Leave the chips out and add in as you go.
- Ready to serve and ENJOY!
It’s loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade salsa, cilantro and avocado. Taco salad is an easy, healthy salad recipe perfect for summer! It’s loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade. Find recipes for making taco salad at home with chicken, steak, seafood, and more. I’m not a fan of dry taco salad but couldn’t ever find a dressing I was a fan of.
So that’s going to wrap it up with this special food taco salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!