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Fish Tacos Recipe

 ·  ☕ 2 min read  ·  ✍️ Marcus Mason

Fish Tacos
Fish Tacos

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish tacos. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fish Tacos is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Fish Tacos is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have fish tacos using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fish Tacos:
  1. Prepare 1 Olive Oil
  2. Make ready 1 Fish Filets
  3. Prepare 1 Flour
  4. Make ready 1 Creole
  5. Take 1 Coleslaw
  6. Take 1 Chipotle Mayo
  7. Get 1 Tortillas
Instructions to make Fish Tacos:
  1. Batter fillets in 3/4 flour 1/4 creole mix.
  2. Fry fillets to golden brown.
  3. Warm tortillas and place fillets in them.
  4. Place coleslaw and chipotle mayo on the tacos.
  5. *if no coleslaw available can use a rotel, ranch, onion, buffalo mix as pictured.
  6. Enjoy!
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this special food fish tacos recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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