Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crock pot chicken taco soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crock pot chicken taco soup is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Crock pot chicken taco soup is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot chicken taco soup using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot chicken taco soup:
- Get 3 boneless skinless chicken breast
- Make ready 2 cans rotel
- Get 2 cans diced tomatoes
- Prepare 2 cans black beans
- Make ready 2 cans kidney beans
- Make ready 2 cans pinto beans
- Get 2 packets taco seasoning
- Make ready 2 packets ranch seasoning
- Make ready 1 box chicken broth
- Get 3 bay leaves
Instructions to make Crock pot chicken taco soup:
- Place chicken breasts in bottom of crockpot
- Add rotel and diced tomatoes
- Add taco and ranch seasoning
- Open and drain beans
- Add beans and bay leaves
- Pour in chicken broth
- Cover and cook on high for 6 hours.
- Once cooked stir and break up chicken.
- Remove bay leaves and enjoy
- Can garnish with sour cream and cheese
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food crock pot chicken taco soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!