Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pulled pork soft taco’s. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pulled Pork Soft Taco’s is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Pulled Pork Soft Taco’s is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pulled pork soft taco’s using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pulled Pork Soft Taco’s:
- Get 1 picnic pork shoulder
- Get tbsp salt
- Get 1/4 brown sugar
- Take tbsp pepper
- Prepare 3-4 clove fresh garlic
- Prepare 1 can Dr Pepper
- Take 1/2 cup favorite barbecue sauce (I like Head County)
- Make ready cabbage slaw
- Prepare 3-4 sweet tomatoes
- Prepare 1 avocado
- Make ready sour cream
- Get cheese
- Prepare 1 /4 cup chilantro
- Make ready 1 jalapano
- Get Soft corn tortillas
- Make ready 1 clove garlic
- Take 1 small onion
Steps to make Pulled Pork Soft Taco’s:
- Place pork in crocketpot
- Add all ingredients and turn on high 5 to 6 hours. At 4 to 5 hour take lid off and pull pork in crockpot. Cover and cook 1 hour. (All crockpots cook differently so my have to cook less or longer, when pulled pork falls apart, thats when it is done).
- Dice tomatoes, garlic, onion, and jalapeño together. add salt & pepper to taste. This make your Pico de Gallo.
- Place pork on soft corn tortilla, cabbage slaw and Pico. Next add avocado, sour cream and top with cheese. Goes well with my Jalapeño Sour Cream Dip!!
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food pulled pork soft taco’s recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!