Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, blackened fish taco a.m. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Blackened Fish Taco A.M is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Blackened Fish Taco A.M is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook blackened fish taco a.m using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Blackened Fish Taco A.M:
- Get Wheat flour tortilla
- Make ready Tilapia Fillet
- Take Medium egg
- Get Slaw mix
- Make ready Green onion(tips only)
- Make ready Chives,crushed red pepper, Cheyenne, blackening season, pepper
- Make ready Tomato -diced
Instructions to make Blackened Fish Taco A.M:
- Add blackening season to fish, fry lightly in a nonstick pan.set aside
- Lay out a flour tortilla, now Mix slaw mix -raw no dressing,, tomatoes, green ends of onion, & place on bottom right down the middle,
- Fry u up over medium egg (yellow still runny is my fav)
- While egg is frying place fish on top of slaw, but, done egg on top of fish & I top with chives, Cheyenne pepper, crushed red pepper & a dash of salt… Mmmm
- Breakfast is served… 👅
- Ready to serve and ENJOY!
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