Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fish tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fish Tacos is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Fish Tacos is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fish tacos using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish Tacos:
- Make ready Fish Filling
- Get 4 filet Frozen Tilapia / Swai
- Prepare 3 Tblsp Blacken Seasoning
- Get Dressing up Taco suggestions
- Prepare Tortillas
- Prepare Shredded lettuce
- Take Pico De Giao
- Make ready Ranch
- Get Shredded cheese
Instructions to make Fish Tacos:
- Warm skillet over medium heat. Some pans may require oil, spray, or butter to avoid sticking.
- Place frozen fish fillet in pan, cover, slowly heat through.
- Sprinkle blackened seasoning over fish. Turn and cook until able to flake with a fork.
- Prep and ready what you want to dress your fish tacos with.
- Place about a tablespoon, or more, of fish in taco shell. Add your favourite toppings. Enjoy.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food fish tacos recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!