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Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro) Recipe

 ·  ☕ 4 min read  ·  ✍️ May Fuller

Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro)
Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro) is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro) is something that I have loved my entire life.

Flour, corn starch, baking powder, paprika, cayenne pepper, garlic powder, onion powder, salt pepper, egg, beer, white fish, red cabbage, mango salsa (mango, pineapple, onion, tomatoes, red pepper, ginger, lime, cilantro), cilantro, chipotles, mayo, sour cream, lime, corn tortillias. These fish tacos with home-made guacamole and mango salsa will rock your world! Literally, the BEST fish tacos you’ll ever have! I’ve been using this fish taco recipe for years and it never gets old!

To get started with this recipe, we have to first prepare a few components. You can cook fish tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro) using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro):
  1. Get Flour
  2. Prepare Corn Starch
  3. Make ready Baking Powder
  4. Prepare Paprika
  5. Make ready Cayenne Pepper
  6. Prepare Garlic Powder
  7. Make ready Onion Powder
  8. Make ready Salt Pepper
  9. Get Egg
  10. Make ready Beer
  11. Take White Fish
  12. Make ready Red Cabbage
  13. Take Mango Salsa (mango, pineapple, onion, tomatoes, red pepper, ginger, lime, cilantro)
  14. Get Cilantro
  15. Take Chipotles
  16. Get Mayo
  17. Get Sour Cream
  18. Take Lime
  19. Take Corn Tortillias

Top with some lime and cilantro!. These fish tacos include cod and my homemade and absolutely fabulous mango salsa. The cod is seasoned with salt, pepper, paprika, and garlic powder. I have been in love with this.

Instructions to make Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro):
  1. Add together dry ingredients: 3/4 cup of flour, 1/4 cup of corn starch, 1 tsp of baking power, 1 tbsp paprika, 1 tsp of cayenne pepper, 2 tsp garlic powder, 1 tsp onion powder, 1 tsp salt, 1 tsp pepper. Whisk together.
  2. Add egg and whisk and add 1 cup of beer (modelo/or a light beer). Add this to the dry ingredients and whisk all together. Let this batter sit for 1-2 hours before cooking.
  3. Slice fish into proper sizes for the tacos. Let them dry on paper towels in the fridge.
  4. Prepare toppings. Slice Red Cabbage, prepare mango salsa and make the chipotle mayo.
  5. Chipotle mayo: add 2-3 chipotles from can to 1 and 1/2 cup of mayo, 1/2 cup of sour cream, 1 tsp of lime juice. Blend together. **can substitute hot sauce for chipotles.
  6. Heat corn tortillas in a pan on the stove in some oil to wake them up.
  7. Heat oil to 350-375 F.
  8. Add fish to batter and fry for 2-3 minutes on each side until the batter is golden brown. Let dry on baking rack or paper towels
  9. Add all together and enjoy a simple and tasty taco! Top with some lime and cilantro!
  10. Ready to serve and ENJOY!

The cod is seasoned with salt, pepper, paprika, and garlic powder. I have been in love with this. The only thing that would make this meal more perfect is maybe a little bit of Mexican beer mixed with some lime. Rubio’s Original Fish Tacos are made with crispy beer-battered Alaskan Pollock, fresh cabbage & signature white sauce served on a stone ground corn tortilla. Topped with white sauce, mild salsa and cabbage.

So that is going to wrap it up with this special food fish tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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