Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shredded beef for tacos/burritos. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Shredded Beef for Tacos/Burritos is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Shredded Beef for Tacos/Burritos is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shredded Beef for Tacos/Burritos:

1. Prepare 1/2 kg beef (I used beef forequarter)
2. Make ready 2 tbsp cooking oil
3. Take To taste salt and pepper
4. Make ready 6 cloves garlic, crushed
5. Take 1 tbsp chilli powder
6. Take 1 tbsp ground coriander seed
7. Make ready 1 tbsp ground cumin seed
8. Make ready 2 bay leaves
9. Make ready 2 cinnamon sticks
10. Make ready 1 tsp paprika
11. Get 4 tbsp lime juice
12. Make ready 1 cup white wine
13. Prepare 1 cup water

Steps to make Shredded Beef for Tacos/Burritos:

1. Season beef generously with salt and pepper.
2. In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
3. Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
4. Shred the beef with two forks.
5. Serve wrapped in a tortilla along with favourite taco/burrito fillings.
6. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food shredded beef for tacos/burritos recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!