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Taco Tuesday Recipe

 ·  ☕ 2 min read  ·  ✍️ Allen Thompson

Taco Tuesday
Taco Tuesday

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, taco tuesday. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Taco Tuesday is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Taco Tuesday is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook taco tuesday using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Taco Tuesday:
  1. Make ready 1 lb ground beef, browned and drained
  2. Make ready 1 tsp each chili powder, cumin, dry mustard,garlic and onion powders, salt, pepper, paprika, cornstarch
  3. Prepare 1/2-1 cup water
  4. Get 1/2 lb shredded cheese, I used Monterrey Jack
  5. Take Crispy taco shells
  6. Prepare Sour cream
  7. Prepare Shredded lettuce
  8. Make ready Taco sauce
Instructions to make Taco Tuesday:
  1. Brown and drain your ground beef. In a measuring cup, combine all your spices and stir. Add to beef and stir. Add water and cook for a few minutes stirring.
  2. Heat your oven to 350. On an inverted muffin tin, line up your taco shells, 2 per row. Heat til crispy and warm. Remove from oven. Fill each shell with meat, cheese, lettuce, and sour cream, in that order. Take it to the table. The rest is history.
  3. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food taco tuesday recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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