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Taco soup Recipe

 ·  ☕ 3 min read  ·  ✍️ Lilly Farmer

Taco soup
Taco soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, taco soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Taco soup is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Taco soup is something that I’ve loved my entire life.

Taco soup is a type of soup composed of similar ingredients to those used inside a taco: ground beef, tomatoes, chopped green chilis, onions, corn, beans and a packet of taco seasoning. Vegetarian versions combine beans with the other ingredients, except for the ground beef. This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more!

To get started with this particular recipe, we must first prepare a few ingredients. You can have taco soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Taco soup:
  1. Prepare 1 lb grnd beef
  2. Take 1 can rotel
  3. Get 1 can black beans
  4. Take 1 can ranch style beans
  5. Prepare 1 can hominy
  6. Get 1 can grn chilies
  7. Get 1 medium onion
  8. Get 1 envelope taco seasoning
  9. Take 1 dash cumin
  10. Make ready 1 dash garlic
  11. Take 1 dash chili powder
  12. Take 1 tbsp ranch dip mix

Read the full recipe after the video. Taco soup is just the easiest, tastiest, year-round soup recipe. Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells. Some taco soup recipes out there utilize the occasional unhealthy ingredients, but my recipe for This easy taco soup recipe can’t be beat.

Instructions to make Taco soup:
  1. Brown ground beef, drain fat, add envelope of taco seasoning, cook as instructed
  2. Empty contents of all cans in large pot. Cook at medium heat. Add spices and chopped onion. Add taco meat and let simmer for 20minutes.
  3. Can be frozen. We always have Frito chips, shredded cheddar cheese, and sour cream available as garnish or for those whom it might be spicy for.
  4. I usually double this recipe. Also can be put in slowcooker on low.
  5. Ready to serve and ENJOY!

Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells. Some taco soup recipes out there utilize the occasional unhealthy ingredients, but my recipe for This easy taco soup recipe can’t be beat. It is fast and filling, with just right amount of spicy, and it is easy. This easy taco soup is the perfect alternative for Taco Tuesday! You’re going to be seriously amazed!

So that is going to wrap this up for this special food taco soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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