close
This page looks best with JavaScript enabled

Taco Soup Recipe

 ·  ☕ 3 min read  ·  ✍️ Jonathan Allison

Taco Soup
Taco Soup

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, taco soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Taco Soup is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Taco Soup is something that I have loved my entire life. They are nice and they look wonderful.

Taco soup is a type of soup composed of similar ingredients to those used inside a taco: ground beef, tomatoes, chopped green chilis, onions, corn, beans and a packet of taco seasoning. Vegetarian versions combine beans with the other ingredients, except for the ground beef. This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more!

To begin with this recipe, we have to first prepare a few components. You can cook taco soup using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Taco Soup:
  1. Get 1 lb Ground Beef
  2. Make ready 1 (15 oz) can of black beans, drained and rinsed
  3. Prepare 1 (15 oz) can Rotel
  4. Prepare 1 (15 oz) can Southwest Style Corn
  5. Prepare 1 pkg Taco Seasoning
  6. Make ready 1 tbsp sugar
  7. Take 3 cups water

Read the full recipe after the video. Taco soup is just the easiest, tastiest, year-round soup recipe. Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells. Some taco soup recipes out there utilize the occasional unhealthy ingredients, but my recipe for This easy taco soup recipe can’t be beat.

Steps to make Taco Soup:
  1. In a large saucepan, brown ground beef. Drain fat, rinse if desired.
  2. In a separate bowl, combine the remaining ingredients (do not drain the Rotel or the corn). Stir well
  3. Once meat is drained, return to the saucepan and mix in the ingredients from the bowl. On low heat, let simmer for 20 minutes. Serve in a bowl. Garnish with grated cheese and tortilla chips if desired.
  4. Ready to serve and ENJOY!

Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells. Some taco soup recipes out there utilize the occasional unhealthy ingredients, but my recipe for This easy taco soup recipe can’t be beat. It is fast and filling, with just right amount of spicy, and it is easy. This easy taco soup is the perfect alternative for Taco Tuesday! You’re going to be seriously amazed!

So that is going to wrap it up for this special food taco soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on