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Crispy Black Bean Tacos Recipe

 ·  ☕ 2 min read  ·  ✍️ Aaron Jacobs

Crispy Black Bean Tacos
Crispy Black Bean Tacos

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crispy black bean tacos. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crispy Black Bean Tacos is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Crispy Black Bean Tacos is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook crispy black bean tacos using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Black Bean Tacos:
  1. Make ready 1 can Black beans, drained and rinsed
  2. Get 1 tsp Garlic Powder
  3. Prepare 1 tsp Cumin
  4. Make ready 1 tsp Cilantro
  5. Get 1/4 cup Salsa
  6. Take 1/2 cup Mozzarella or Pepper Jack Cheese
  7. Get 8 Soft Taco Tortillas (Corn)
  8. Get 1/4 cup Oil
Steps to make Crispy Black Bean Tacos:
  1. Combine all ingredients except for cheese and tortillas. Coarsely mash mixture until combined.
  2. Heat a skillet with about 1 tablespoon to begin with to med-high heat.
  3. Place tortilla in oil.
  4. Immediately spread mixture on half of the tortilla.
  5. Sprinkle mozzarella or pepper jack cheese on top.
  6. Fold the other half of the tortilla over the mixture.
  7. Cook for about 2-3 minutes on each side or until nice and crispy.
  8. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food crispy black bean tacos recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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