Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, bright taco salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bright Taco Salad is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Bright Taco Salad is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook bright taco salad using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Bright Taco Salad:

1. Make ready 1 lb Ground beef
2. Get 1 cup Shredded Sharp Cheddar
3. Make ready 1 bag of tortilla chips
4. Get Veggies & Fruit
5. Get 1 bunch Romaine hearts
6. Take 1 cup Micro greens
7. Make ready 2 Tomatoes
8. Get 2 large Cobs of corn
9. Make ready 1 can Black beans
10. Get 1 Avocado
11. Make ready 1 Lime
12. Take 1 Red Onion, diced
13. Make ready 1 bunch Cilantro

Instructions to make Bright Taco Salad:

1. Cook ground beef in frying pan.
2. Dice tomatoes, onion, cilantro and toss into a bowl.
3. Chop off whole kernels from the corn cobs into the bowl.
4. Tear Romaine hearts with your hands. Place in a large bowl and mix in the micro greens.
5. After the beef has cooked, season to taste with black pepper and hot sauce. Pour beef on top of the romaine hearts.
6. Pour diced ingredients on top of the beef.
7. Strain black beans, pour on top.
8. Sprinkle cheddar cheese on top.
9. Garnish with slices of avocado!
10. Squeeze lime juice over the bowl.
11. Enjoy with a side of chips.
12. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food bright taco salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!