Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, taco salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Taco Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Taco Salad is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have taco salad using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Taco Salad:

1. Prepare 1 packages flour tortilla shells,(large or small ones)
2. Take 2 lb ground beef, chuck or chicken Chunked or shredded for chicken
3. Make ready 1 large onion, chopped
4. Take 1 head lettuce, Shredded
5. Take 3 tomatoes, dices small pieces
6. Take 8 oz sour cream
7. Prepare 2 can refried beans, or homemade works great
8. Make ready 2 packages taco seasoning mix
9. Get packages shredded cheese
10. Get 1 guacamole (optional)
11. Prepare 1/2 cup water
12. Get 1 vegetable oil
13. Get Black beans optional

Steps to make Taco Salad:

1. On medium heat, brown beef or chicken until fully cooked, breaking beef up until crumbly.
2. Heat enough oil to deep fry in deep pot to 350°F.
3. Drain the meat and keep warm.
4. Mix taco seasoning, water and beef or chicken and mix well and cook until mixture thickens. Set aside and keep warm.
5. Take 1 flour tortilla and place in hot oil. With a slotted metal spoon, put down the center of tortilla and hold under oil. This will form the bowl. The sides will rise and while holding down the middle it will form.
6. Fry a couple of minutes until browned to your liking.
7. Drain cooked shells on cooling rack over paper towels to drain excess oil.
8. Put meat in bottom of shell and top with lettuce, tomatoes, refried beans, sour cream and cheese. I like Guacamole in mine. and shredded cheese of your choice. I use the Mexican Taco blend or sharp cheddar.
9. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food taco salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!