Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, black bean & corn tacos. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Black Bean & Corn Tacos is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Black Bean & Corn Tacos is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have black bean & corn tacos using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Black Bean & Corn Tacos:
- Get 1 can (15.5 oz) Black beans
- Make ready 1 can (10 oz) diced tomatoes with chilies
- Prepare 1 can corn, drained
- Get 1 pkg (1 oz) chipotle taco seasoning
- Take 1 jalapeno pepper, diced
- Take 1 tbsp oil
- Get 1/4 onion, diced
- Take 1 glove minced garlic
- Prepare 7 6* corn tortillas
Steps to make Black Bean & Corn Tacos:
- In a skillet add the oil. When hot add the corn, pepper and onion till corn is lightly browned
- Add the rest of the ingredients and cook until heated through, about 5 minutes, being careful not to mash the beans
- Finally serve on warmed corn tortillas with a squeeze of lime. Serve with chopped onions, cilantro, shredded lettuce, diced tomatoes, cotija or favorite shredded cheese, sour cream, salsa, any toppings that you like. Serve with a side of Mexican rice
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food black bean & corn tacos recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!