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Taco Rice Recipe

 ·  ☕ 2 min read  ·  ✍️ Estella Vaughn

Taco Rice
Taco Rice

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, taco rice. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Taco Rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Taco Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook taco rice using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Taco Rice:
  1. Make ready 2 cup cooked rice
  2. Prepare 1 lb ground beef or ground turkey
  3. Prepare 3 to 4 tablespoons taco seasoning
  4. Take 3/4 cup water
  5. Get 1 cup salsa
  6. Get 1/2 cup shredded lettuce
  7. Take 1 optional toppings- chopped onion, sour cream, diced avocado, sliced black olives
Instructions to make Taco Rice:
  1. Heat a large skillet over medium high heat.
  2. Add the ground beef or turkey and cook until browned, breaking it up into chunks and stirring to brown all sides. Drain any grease at this time.
  3. Add the taco seasoning and cook, stirring about 2 minutes.
  4. Add water.
  5. Stir to combine.
  6. Reduce heat to medium and cook 8 to 10 minutes until most of the water has cooked away and the meat is saucy.
  7. Place rice on plates.
  8. Top each serving with seasoned meat.
  9. Add 1/8 to 1/4 cup salsa and stir to combine.
  10. Top with shredded lettuce and cheese.
  11. Serve with extra toppings on the side.
  12. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food taco rice recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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