Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, samak tacos. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Samak Tacos is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Samak Tacos is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have samak tacos using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Samak Tacos:
- Prepare For tacos
- Take 1 cup samak rice
- Prepare 1 tbsp Sabudana
- Take 1/2 cup curd
- Take 2 tbsp Rajgira flour
- Take Rock salt as per taste
- Prepare as needed Oil
- Take For salsa:
- Take 1 Sweet potato diced
- Take 1 tomato diced
- Make ready 1/2 cucumber chopped
- Make ready 1 green chilli finely chopped
- Get 1/2 tsp red chilli flakes
- Prepare 1/2 tsp Roasted Jeera powder
- Take 1/4 tsp mint flour
- Get 1 lemon juice
- Make ready Rock salt as per your taste
- Make ready Coriander leaves finely chopped
Instructions to make Samak Tacos:
- Mix all ingredients of salsa in a bowl.
- Soak Sama rice & Sabudana in water for 4-5 hours. Drain water. Add curd, rajgira & salt in batter. Mix well. Grind it until smooth paste.
- Heat non stick pan and pour 1 ladle full of batter. Drizzle some oil. Cook it both sides until light brown.
- Make all tacos.
- Place salsa on each tacos. Fold it and seal with toothpick.
- Serve it with green chutney.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food samak tacos recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!