Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mexican tacos. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mexican tacos is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mexican tacos is something which I have loved my entire life.

A taco (US: /ˈtɑːkoʊ/, UK: /ˈtækoʊ/, Spanish: [ˈtako]) is a traditional Mexican dish consisting of a small hand-sized corn or wheat tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand. Mexican Street Tacos - Easy, quick, authentic carne asada street tacos you can now make right at home! Top with onion, cilantro + fresh lime juice!

To begin with this recipe, we have to prepare a few ingredients. You can cook mexican tacos using 14 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mexican tacos:

1. Prepare 1 cup all-purpose flour
2. Make ready 1/2 tbsp salt
3. Get 2 tbsp oil
4. Prepare as needed Water to make dough
5. Make ready 1 onion
6. Make ready 1 red chilli
7. Prepare 2 medium side boiled potatoes
8. Make ready Butter for frying
9. Prepare 1/2 tbsp red chilli powder,
10. Get 1/2 tbsp salt,
11. Make ready a pinch black pepper
12. Prepare as required Coriander leaves
13. Take 1 tbsp lemon juice
14. Make ready as per need Cheese for garnishing

Discover them all and get ready to savor the authentic flavors of Mexico. Mexican tacos today are as popular in Mexico as in many parts of the world, their quick preparation, their combination of flavors and their easy adaptation to different ingredients. However, authentic Mexican tacos or Mexican street tacos are served in soft corn tortillas, although some people like tacos with flour tortillas. This recipe is one of our favorite Mexican ground beef.

Steps to make Mexican tacos:

1. Take one cup all-purpose flour in a container.
2. Add 1/2 tspn salt and 2 spn oil.
3. Add water and make smooth dough and keep in rest for 5 mins.
4. Now pinch a medium sized ball dough, roll and flatten it.
5. Further roll it in a thin circle like chapathi.
6. Heat dry pan.then on a hot pan place the rolled tacos sheet and cook for 20 sec without oil and then cook another side for again 20 sec.
7. For stuffing fry 1 onion slices and 1 red chilli and boiled mashed potatoes.
8. In boiled potatoes add fried onions and red chilli.
9. Then add coriander leave,black pepper powder,red chilli powder,salt and 1spn lemon juice,mix well.
10. In tacos sheet spread salsa sauce and then put stuffing.
11. Then fold the tacos sheet.
12. Heat Pan and add butter then fry tacos from every side.
13. Fry the tacos till it get golden brown, garnish with cheese and coriander leaves.
14. Serve hot with salsa sauce.
15. Ready to serve and ENJOY!

However, authentic Mexican tacos or Mexican street tacos are served in soft corn tortillas, although some people like tacos with flour tortillas. This recipe is one of our favorite Mexican ground beef. Mexican Tacos recipes at MexGrocer.com, a nationwide online grocery store for authentic Mexican food tacos, cooking recipes, cookbooks and culture. El taco es una preparación culinaria muy popular en México que consiste en una tortilla, generalmente de maíz, que se dobla para contener dentro diversos ingredientes y algún tipo de salsa. Es el «antojito» más representativo de la cocina mexicana y se puede encontrar en todos los lugares de la república y.

So that’s going to wrap it up with this special food mexican tacos recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!