Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, loaded lettuce boat tacos. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Loaded Lettuce Boat Tacos is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Loaded Lettuce Boat Tacos is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook loaded lettuce boat tacos using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Loaded Lettuce Boat Tacos:

1. Make ready 10 outer gem lettuce leaves, washed,
2. Make ready For the filling:
3. Get 320 g lean beef mince or another alternative protein,
4. Take 200 g sachet of either cauli-rice or riced sweet potato,
5. Take 8 cherry tomatoes, cut into halves,
6. Prepare 6 closed cap mushrooms, diced,
7. Take 8 heaped tsp tinned sweetcorn,
8. Prepare 2 tsp peri peri or fajita style spice blend seasoning,
9. Get 1 tsp smoked paprika,
10. Make ready 1 tsp garlic granules or 2 crushed cloves,
11. Get Salt and ground black pepper to season,
12. Prepare Frylight cooking spray for frying,
13. Prepare To top/garnish:
14. Make ready Peri peri style sauce or hot sauce of your choice,
15. Prepare 1 little grated cheese (optional),
16. Prepare 2 tbsp natural yoghurt,
17. Make ready Sliced brined Jalapeños,
18. Make ready Crispy onion bits (can buy in most supermarkets in a tub)
19. Prepare A few corriander leaves to garnish (optional)

Steps to make Loaded Lettuce Boat Tacos:

1. Heat up a large frying pan and add in the beef mince (or alternative) and spray over some cooking oil. Cook until browned off then add in the cauli-rice or sweet potato sachet contents, the mushrooms and tomato halves. Season with salt and pepper. Add in the spices and stir through. Cook for a couple of minutes.
2. Add the sweetcorn and mix through then remove from the heat. Take the lettuce leaves and arrange out onto two plates or shallow sided bowls. Spoon in the mixture equally between the leaves.
3. Top each with a little cheese, then drizzle over some hot sauce, plus a little dollop or two of yougurt followed by the crispy onion pieces and jalapenos, then lastly garnish with a few corriander leaves. Enjoy!
4. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food loaded lettuce boat tacos recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!