Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, one-pot cheesy taco pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

One-pot Cheesy Taco Pasta is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. One-pot Cheesy Taco Pasta is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook one-pot cheesy taco pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make One-pot Cheesy Taco Pasta:

1. Prepare 1 lb. Ground beef
2. Get 1 package taco seasoning
3. Make ready 2 cups water
4. Get 15 oz. can diced tomatoes, drained
5. Prepare 15 oz. can tomato sauce
6. Take 15 oz. can whole kernel corn, drained
7. Take 2 cups uncooked elbow macaroni
8. Get to taste Salt and pepper
9. Take 1 1/2 cups shredded colby jack cheese

Instructions to make One-pot Cheesy Taco Pasta:

1. Brown beef in large pot over medium/high heat. Drain and return to the pot.
2. Add taco seasoning, water, tomatoes, tomato sauce, and corn. Bring to a boil.
3. Add macaroni and set heat to low. Cover and simmer for 10-15 minutes until pasta is cooked, stirring occasionally.
4. Remove from heat. Sprinkle cheese on top and cover. Serve once cheese is melted.
5. Alternatively, serve and sprinkle cheese onto each serving.
6. Ready to serve and ENJOY!

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