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Turkey and Quinoa Taco Skillet Recipe

 ·  ☕ 3 min read  ·  ✍️ Willie Thomas

Turkey and Quinoa Taco Skillet
Turkey and Quinoa Taco Skillet

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, turkey and quinoa taco skillet. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Turkey and Quinoa Taco Skillet is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Turkey and Quinoa Taco Skillet is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook turkey and quinoa taco skillet using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Turkey and Quinoa Taco Skillet:
  1. Take 1 onion, diced
  2. Make ready 1 lb ground turkey
  3. Make ready 4 cloves garlic, minced
  4. Make ready 4 oz green chiles
  5. Make ready 4 Tbsp my taco seasoning (or 1 1oz store packet)
  6. Make ready 15 oz can diced fired roasted tomatoes
  7. Make ready 15 oz can black beans, drained and rinsed
  8. Prepare 1 cup frozen corn
  9. Prepare 1/2 cup salsa
  10. Get 1 cup quinoa
  11. Prepare 1 cup water
  12. Prepare 2 cup shredded cheddar
  13. Make ready 2 Tbsp cilantro, minced
  14. Take Sour cream for serving
Instructions to make Turkey and Quinoa Taco Skillet:
  1. In a skillet over high heat, add a small amount of oil and the onion. Saute until soft (about 5 min).
  2. Add the turkey to the pan, and brown (about 5 min).
  3. Add the garlic, green chile, and taco seasoning. Stir and cook for 30 seconds.
  4. Add the tomatoes, beans, corn, salsa and water. Bring to a simmer.
  5. Sprinkle the quinoa over the top and lightly fold the grains into the liquid. Add a little extra liquid if necessary to get the grains to covered in sauce.
  6. Reduce heat to low, cover and cook 30-40 minutes until quinoa is cooked and translucent.
  7. Cover with cheese, sprinkle the cilantro, turn the heat off, and cover until melted. Plate with a dollop of sour cream.
  8. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food turkey and quinoa taco skillet recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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