Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, amerixcan multi-purpose taco meat. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Amerixcan Multi-Purpose Taco Meat is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Amerixcan Multi-Purpose Taco Meat is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook amerixcan multi-purpose taco meat using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Amerixcan Multi-Purpose Taco Meat:

1. Take 3 lbs ground beef
2. Make ready 1/2 white onion, diced
3. Make ready 1 package taco seasoning
4. Prepare 2 tbsp chili powder
5. Make ready 1 tbsp ground cumin
6. Get 1 tbsp garlic powder
7. Prepare 1 tbsp dried oregano
8. Prepare 1 dash salt
9. Get 2 dashes black pepper
10. Make ready 1 cup water

Instructions to make Amerixcan Multi-Purpose Taco Meat:

1. Open beef log. Crush up by hand into a large pan. Add all spices except the packet of taco seasoning. Cook on low/med heat until mostly browned. There will still be a little red in the beef. A LITTLE.
2. Drain 9/10ths of the fat. Add the water, taco seasoning packet and diced onion. Put back to heat, stirring regularly and break up any remaining large chunks of meat. Approximately 8-10 minutes.
3. Remove from heat. Continue stirring occasionally while it cools to make sure the juice gets into the meat. Add a bit more spice if you want. Use your judgement. P.S. Tajin and hot sauce won’t hurt at this point 🤫😉
4. After it’s cooled, use and refrigerate leftovers. Quick cook with so many delicious possibilities, use your imagination!
5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food amerixcan multi-purpose taco meat recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!