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Open Face Taco Sandwich Recipe

 ·  ☕ 3 min read  ·  ✍️ Lucas McGuire

Open Face Taco Sandwich
Open Face Taco Sandwich

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, open face taco sandwich. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Open Face Taco Sandwich is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Open Face Taco Sandwich is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook open face taco sandwich using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Open Face Taco Sandwich:
  1. Make ready Rolls from your bakery
  2. Prepare 1 large pack ground beef
  3. Take 1 green pepper, chopped
  4. Take 1 small can green Chiles
  5. Make ready Fresh minced garlic (6 cloves)
  6. Take 1 pack Taco seasoning mix
  7. Prepare Water as required on package of taco seasoning
  8. Prepare 1 can refried beans
  9. Take 1 red onion, sliced
  10. Get 8 ounce bag Mexican shredded cheese
  11. Prepare 1 bag lettuce
  12. Prepare 1 tomato, chopped
  13. Make ready Guacamole
  14. Take Salsa
Instructions to make Open Face Taco Sandwich:
  1. In a large pot brown your ground beef, drain off any fat….
  2. Add your chopped green pepper, can of green chiles and garlic to ground beef, sauté until veggies are tender….
  3. Next add your taco seasoning and required amount of water, cook and stir until thickened….Remove from heat when cooked thru….Then add your can of refried beans to cooked taco mixture, mix all well….
  4. Take your bakery rolls and slice them in half, then place them on a large baking sheet, cut sides up…..
  5. Place bread halves in oven under broiler to lightly toast them….
  6. Spoon taco mix onto each half of rolls….
  7. Place slice of red onion on top of taco halves….
  8. Add some shredded Mexican cheese on top of halves…
  9. Bake in a preheated 400 degree oven for 5 minutes or until cheese fully melts…..
  10. Top each halve with sliced tomatoes and lettuce…..
  11. Serve each halve with a dollop of guacamole, then add some salsa to the side…..Serve and enjoy 😉!
  12. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food open face taco sandwich recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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