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Taco Pasta Recipe

 ·  ☕ 2 min read  ·  ✍️ Jane Newman

Taco Pasta
Taco Pasta

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, taco pasta. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Taco Pasta is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Taco Pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook taco pasta using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Taco Pasta:
  1. Prepare 3/4 box your favorite noodle
  2. Make ready 1 tsp olive oil
  3. Make ready 1.5 lbs favorite ground beef
  4. Take 1 small yellow onion minced
  5. Take 1 (14 oz) can diced tomatoes
  6. Make ready 1 packet taco seasoning
  7. Prepare 2 oz cream cheese
  8. Prepare 1 large spoonful of sour cream
  9. Make ready 1 cup shredded cheddar cheese
  10. Make ready Green onion & cilantro for garnish
Steps to make Taco Pasta:
  1. Cook pasta according to instructions on box/bag. While pasta is cooking, heat oil over med-med high heat. Add ground beef & break apart, add onions. Cook until meat is no longer pink. Drain & return to pain. Add can of tomatoes qnd taco seasoning. Mix. Drain pasta but keep 1/4 cup of pasta water.
  2. Add noodles. Add cream cheese, sour cream & shredded cheese. Change heat to low.
  3. Cook & mix until cheese is melted. Add pasta water 1tbs at a time until you get the consistency you would like. When serving add any taco sides you like: I topped with sour cream, green onions & cilantro.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food taco pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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