Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, grilled tilapia soft tacos. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Marinating tilapia filets in a mixture of soy sauce, lime juice, and spice gives the fish tacos a signature bold flavor. Dress the tacos with avocado or queso fresco to temper the acidity. Fresh and light, this grilled tilapia taco recipe is adaptable—use any firm white fish that is available and affordable—and always a crowd-pleaser. Move Over, Burgers—It’s Time For Grilled Fish Tacos!
grilled tilapia soft tacos is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. grilled tilapia soft tacos is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook grilled tilapia soft tacos using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make grilled tilapia soft tacos:
- Take 1/4 cup olive oil
- Take 2 tbsp lime juice
- Make ready 2 tsp soy sauce
- Make ready 1 tsp chilli powder
- Make ready 1/2 tsp cumin
- Prepare 1 garlic clove minced
- Prepare 6 tilapia fish fillets
- Prepare 1 salt and pepper
Chef Andrew Gruel of Slapfish proves that healthy eating doesn’t have to be boring. Make crisp, high-protein tacos with fresh lettuce and Regal Springs. These grilled tilapia tacos are a recipe that I have perfected over a couple of years. They are traditional, wholesome, and a little spicy.
Instructions to make grilled tilapia soft tacos:
- in a small bowl combine oil,lime juice,soy sauce,chilli powder,cumin,garlic. Season fish with salt n pepper on all sides
- place fish in a large dish and pour marinade over. cover and refrigerate 20minutes
- remove fish from marinade and grill in broiler 2-3minutes per side.
- season with additional salt n pepper and lime juice if u desire. serve w warm corn tortillas, and garnish w avocado,tomato,onion,cilantro…go nuts
- Ready to serve and ENJOY!
These grilled tilapia tacos are a recipe that I have perfected over a couple of years. They are traditional, wholesome, and a little spicy. In a small bowl combine oil, lime juice, soy sauce, chilli powder, cumin, garlic. Season fish with salt n pepper on all sides. While my tilapia was grilling directly in the foil pack, I whipped up some avocado cilantro sauce to add to the tacos.
So that’s going to wrap this up with this special food grilled tilapia soft tacos recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!