Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fusion chickoo tacos. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fusion Chickoo Tacos is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Fusion Chickoo Tacos is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fusion chickoo tacos using 27 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Fusion Chickoo Tacos:

1. Get For The Chickoo Tacos :
2. Make ready 1 1/2 cup whole wheat flour
3. Make ready 3 chickoos
4. Prepare 2 tbs Milk
5. Make ready 1/2 cup Sugar
6. Get 1/4 tsp Vanilla Essence
7. Get 1 1/2 tsp Homemade Ghee (Clarified Butter)
8. Make ready 2 pinches Salt
9. Take Homemade Ghee as required for roasting the tacos
10. Prepare For The Topping :
11. Take 2 cups Caramelised Diced Sweet Potatoes …. boiled
12. Take For The Caramel :
13. Make ready 6 tbs Brown/Dermererra Sugar
14. Get 4 tbs Water
15. Get For Garnishing :
16. Get Nylon Sev
17. Take Grated Cheese
18. Get Coriander Mint Chutney
19. Get Pomegranate Chatpati Chutney
20. Prepare For The Pomegranate ChatpatiChutney:
21. Get 3/4 cup Pomegranate Juice (extract of 1 Pomegranate)
22. Prepare 1-2 tbs Water
23. Get 2 tsp Sugar
24. Prepare 1/4 tsp Red Chilli Powder
25. Prepare 1/4 tsp Chaat Masala
26. Prepare 2 pinches Black Salt
27. Take to taste Salt

Instructions to make Fusion Chickoo Tacos:

1. For the Fusion Chickoo Tacos, start with making the chutneys.
2. In a pan, heat together the pomegranate juice extract, sugar, and the other mentioned ingredients for about 2-3 minutes.
3. To make the pomegranate chutney, grind the peeled pomegranate and pass through a sieve.
4. Stir till it thickens a bit. Transfer to a container and let cool.
5. To make the Coriander Mint Chutney follow… Coriander Mint Chutney https://cookpad.com/in/recipes/6953763-coriander-mint-chutney
6. To make the Chickoo Tacos, grind the deseeded chickoos along with the peels together with milk and sugar to get a smooth paste.
7. Transfer it to a mixing bowl. Add the whole wheat flour, vanilla essence, homemade ghee and salt. Knead to get a smooth dough without using any water.
8. Using a rolling pin, roll out some dough into a big disc of medium thickness. Use some flour for dusting while rolling.
9. With a circular cookie cutter, cut discs of about 2.5″ out of it. Pierce each disc lightly with a fork.
10. Repeat this process with all the remaining dough.
11. Heat a griddle and grease it with some homemade ghee.
12. Roast the chickoo taco discs on it as you would roast a roti using some homemade ghee.
13. Transfer to a dish and set aside till further use.
14. Heat a pan and add the sugar and water for the caramel. As soon as it melts, add the diced boiled sweet potato and toss to cover it with the caramel sauce. Set aside to cool.
15. Other option is to avoid caramelising the sweet potato and just sprinkle some chaat masala over it and use it just like that.
16. To assemble the fusion tacos, smear some coriander mint chutney on each taco.
17. Place about a tablespoon of the caramelised or the plain sweet potato on it.
18. Top with some chaat masala and grated cheese and heat it on a hot griddle on low heat for a minute.
19. Transfer to a serving dish and drizzle some Pomegranate Chatpati Chutney and some coriander mint chutney too, over it.
20. Garnish with some nylon sev and the Fusion Chickoo Tacos are ready to be served!
21. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food fusion chickoo tacos recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!