Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, loaded lettuce boat tacos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Loaded Lettuce Boat Tacos is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Loaded Lettuce Boat Tacos is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook loaded lettuce boat tacos using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Lettuce Boat Tacos:
- Take 10 outer gem lettuce leaves, washed,
- Make ready For the filling:
- Prepare 320 g lean beef mince or another alternative protein,
- Take 200 g sachet of either cauli-rice or riced sweet potato,
- Prepare 8 cherry tomatoes, cut into halves,
- Take 6 closed cap mushrooms, diced,
- Take 8 heaped tsp tinned sweetcorn,
- Take 2 tsp peri peri or fajita style spice blend seasoning,
- Get 1 tsp smoked paprika,
- Prepare 1 tsp garlic granules or 2 crushed cloves,
- Get Salt and ground black pepper to season,
- Make ready Frylight cooking spray for frying,
- Take To top/garnish:
- Get Peri peri style sauce or hot sauce of your choice,
- Take 1 little grated cheese (optional),
- Get 2 tbsp natural yoghurt,
- Prepare Sliced brined Jalapeños,
- Take Crispy onion bits (can buy in most supermarkets in a tub)
- Prepare A few corriander leaves to garnish (optional)
Steps to make Loaded Lettuce Boat Tacos:
- Heat up a large frying pan and add in the beef mince (or alternative) and spray over some cooking oil. Cook until browned off then add in the cauli-rice or sweet potato sachet contents, the mushrooms and tomato halves. Season with salt and pepper. Add in the spices and stir through. Cook for a couple of minutes.
- Add the sweetcorn and mix through then remove from the heat. Take the lettuce leaves and arrange out onto two plates or shallow sided bowls. Spoon in the mixture equally between the leaves.
- Top each with a little cheese, then drizzle over some hot sauce, plus a little dollop or two of yougurt followed by the crispy onion pieces and jalapenos, then lastly garnish with a few corriander leaves. Enjoy!
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food loaded lettuce boat tacos recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!