Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, barbacoa tacos. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Barbacoa Tacos is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Barbacoa Tacos is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook barbacoa tacos using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Barbacoa Tacos:
- Get 2 tbsp vegetable oil
- Prepare 1 beef brisket (about 3 pounds)
- Get 1 can fire roasted tomatoes
- Get 4 chipotle chilis packed in adobo,
- Make ready 2 tbsp adobo sauce
- Take 6 clove garlic
- Prepare 4 limes, juiced (or equalivent lime juice)
- Take 1/2 cup cider vinegar
- Make ready 1 quart beef stock
- Take 1 packages tortillas
- Make ready 1 head romanie lettuce, shredded
- Make ready 1 medium red onions, diced
Steps to make Barbacoa Tacos:
- Preheat oven to 325°F.
- In a dutch oven warm oil over high heat. Sear the brisket on all sides.
- Put garlic, chilies with sauce, tomatoes, vinegar, and lime juice in a blender. Blend until mixture is completely smooth.
- Add chili mixture to the dutch oven and then add enough stock to completely cover beef. Bake in the oven for 2 hours or until brisket is extremely tender. If needed, add more stock or water occasionally making sure beef is covered.
- Pull the dish from the oven and remove meat. Reserve about a quarter of the juices. Shred the beef using forks.
- Add beef back to juices and toss to coat.
- Serve on tortilla and top with onions and lettuce.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food barbacoa tacos recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!