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Mashed Potato Taco Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Augusta Graham

Mashed Potato Taco Casserole
Mashed Potato Taco Casserole

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mashed potato taco casserole. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mashed Potato Taco Casserole is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mashed Potato Taco Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have mashed potato taco casserole using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Potato Taco Casserole:
  1. Make ready 1 lb Ground meat (beef, vinson, turkey)
  2. Make ready 3 cup Mashed Potatoes
  3. Get 1 packages Taco Seasoning
  4. Take 1 can Cream Corn
  5. Make ready 1 Shredded Cheddar Cheese (optional)
Steps to make Mashed Potato Taco Casserole:
  1. Preheat oven to 350°
  2. Make mashed potatoes (season to taste)
  3. Place ground meat in pan, break apart with spoon & heat until cooked through
  4. Add cream corn to cooked meat
  5. Add 1/2 packet of taco seasoning to meat & corn
  6. Stir until heated through
  7. Place in 9x9 casserole dish
  8. Cover meat & corn mixture with potatoes
  9. Top with shredded cheese (optional)
  10. Back 15 minutes
  11. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food mashed potato taco casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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