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Boudreaux's Taceauxs (tacos) Recipe

 ·  ☕ 2 min read  ·  ✍️ Jerry Carpenter

Boudreaux’s Taceauxs (tacos)
Boudreaux’s Taceauxs (tacos)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, boudreaux’s taceauxs (tacos). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Boudreaux’s Taceauxs (tacos) is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Boudreaux’s Taceauxs (tacos) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook boudreaux’s taceauxs (tacos) using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Boudreaux’s Taceauxs (tacos):
  1. Prepare 2 can sliced potatoes
  2. Prepare 2 jalepenos( fresh diced)
  3. Take 1 cajun seasoning to taste
  4. Get 6 eggs
  5. Make ready 3 can Herdez Salsa Verde
  6. Take 2 medium yellow onions, diced
  7. Prepare 1 corn tortillas ( or flour if you prefer)
  8. Prepare 2 lb ground turkey (or beef if you prefer)
Steps to make Boudreaux’s Taceauxs (tacos):
  1. In a large skillet, saute onions and jalepenos.
  2. add seasoning, brown meat and drain
  3. push all ingredients to one side of the pot and scramble eggs outside the other ingredients. Once they are scrambled, mix them in with the meat.
  4. Drain potatoes, stir them in.
  5. Dump. in the cans of salsa
  6. Bring to a boil. Cover and reduce heat. Simmer for 30 minutes.
  7. Serve as filling for tacos, or slice thetortillas into small squares and mix them in to make a sort of casserole.
  8. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food boudreaux’s taceauxs (tacos) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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