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Taco Rolls Recipe

 ·  ☕ 2 min read  ·  ✍️ Curtis Yates

Taco Rolls
Taco Rolls

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, taco rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Taco Rolls is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Taco Rolls is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have taco rolls using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Taco Rolls:
  1. Get 1 Package of ground meat (I use turkey)
  2. Take 1 Taco Spices
  3. Take 1 package refrigerator crescent rolls
  4. Make ready 3 Slices of Velveeta Cheese
  5. Take salsa
Steps to make Taco Rolls:
  1. Preheat oven to 375
  2. Brown ground meat with the taco spices, follow directions on the pack
  3. Once the meat if finished cooking melt in the cheese. I love cheese but I made this for my mother so I kept the cheese level down, but add as much as you would like.
  4. Unroll crescent rolls and flatten out slightly and spoon a dollop of salsa and taco meat into the rolls, feel free to add more cheese at this step, and roll up, I try to close all the holes as to not lose the filling
  5. Put on a cookie sheet and cook for about 20 minutes until golden brown. Take them out let them cool and enjoy
  6. Ready to serve and ENJOY!

So that is going to wrap this up with this special food taco rolls recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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