Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sam’s baked turkey taco eggrolls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sam’s Baked Turkey Taco Eggrolls is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sam’s Baked Turkey Taco Eggrolls is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sam’s baked turkey taco eggrolls using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Sam’s Baked Turkey Taco Eggrolls:

1. Prepare 1 lb ground turkey
2. Make ready 1 1/2 cup broccoli slaw (shredded broccoli and carrot mix)
3. Make ready 1 1/4 cup shredded Colby cheese
4. Prepare 1/2 tsp freshly shredded ginger root
5. Prepare 4 tbsp Sam’s Taco Seasoning (or your favorite taco seasoning mix)
6. Make ready 2 tbsp water
7. Get 1 tbsp cornstarch
8. Make ready 4 tbsp reduced sodium soy sauce
9. Get 12 egg roll wrappers

Instructions to make Sam’s Baked Turkey Taco Eggrolls:

1. On medium high heat, brown ground turkey and 2 tbsp of Sam’s Taco Seasoning. Do not drain. Once cooked through, transfer to a plate lined with paper towels.
2. In same pan over medium high heat add broccoli slaw, ginger and soy sauce. Mix well.
3. Mix water and cornstarch until dissolved and add to broccoli slaw mix. Stir until incorporated well and sauce begins to thicken and cook off. I made this recipe to coat the broccoli slaw with flavor not a thick sauce so you shouldn’t have a runny sauce at the bottom of your pan.
4. Once the broccoli slaw mix is tender yet still crunchy, add the turkey back into the pan and add the remaining 2 tbsp of taco seasoning. Stir well and add a tablespoon of water if needed. Simmer for 3 to 4 minutes then remove from heat to cool.
5. Preheat oven to 375°F.
6. Lay out egg roll wrappers and shredded cheese next to your working space.
7. Place a small bowl of water next to your wrappers as well to seal the seams of your egg rolls.
8. Place an egg roll wrapper in front of you facing up like a diamond. Add 3-4 tablespoons of the broccoli slaw mix to the middle of the egg roll wrapper. Add 2-3 tablespoons shredded cheese over filling. Now take the bottom point of the wrapper and fold over the middle upwards over the filling and tuck back behind the filling. Fold in the corner points on the sides to the middle and then finish rolling the entire roll upwards. Once you’ve rolled the whole egg roll, dip your finger in water and moisten the inside of the top point to seal the egg roll and keep it from coming apart while cooking.
9. Spray both sides of the egg roll with non stick cooking spray and place on a parchment paper or foil lined baking sheet.
10. Bake for 8 minutes each side turning halfway through for even cooking. Remove from oven, let cool and garnish with extra cheese, salsa and sour cream or your favorite taco toppings. Enjoy!
13. Ready to serve and ENJOY!

So that is going to wrap it up for this special food sam’s baked turkey taco eggrolls recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!