Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, turkey and quinoa taco skillet. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ground turkey, quinoa, black beans, corn, tomatoes and Mexican spices all cooked together in just one skillet! This healthy and delicious Turkey Taco Quinoa Skillet dinner will become your family’s favorite weeknight dinner! This Turkey Taco Quinoa Skillet is the perfect meal if you’re wanting something healthy, simple and incredibly flavorful. Skillet meals are one of my favorites things to make and this skillet dinner just reminded me again of why I love them so much.

Turkey and Quinoa Taco Skillet is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Turkey and Quinoa Taco Skillet is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook turkey and quinoa taco skillet using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkey and Quinoa Taco Skillet:

1. Get 1 onion, diced
2. Make ready 1 lb ground turkey
3. Make ready 4 cloves garlic, minced
4. Make ready 4 oz green chiles
5. Get 4 Tbsp my taco seasoning (or 1 1oz store packet)
6. Prepare 15 oz can diced fired roasted tomatoes
7. Prepare 15 oz can black beans, drained and rinsed
8. Take 1 cup frozen corn
9. Prepare 1/2 cup salsa
10. Prepare 1 cup quinoa
11. Take 1 cup water
12. Make ready 2 cup shredded cheddar
13. Make ready 2 Tbsp cilantro, minced
14. Take Sour cream for serving

In an oven-safe skillet, heat oil over medium-high heat. Add the turkey and cook, breaking it up with a spoon, until it is no longer pink. Turn the heat off and top mixture with cheddar cheese and cover again. Ground turkey, quinoa, black beans, corn, tomatoes and Mexican spices all cooked together in just one skillet!

Instructions to make Turkey and Quinoa Taco Skillet:

1. In a skillet over high heat, add a small amount of oil and the onion. Saute until soft (about 5 min).
2. Add the turkey to the pan, and brown (about 5 min).
3. Add the garlic, green chile, and taco seasoning. Stir and cook for 30 seconds.
4. Add the tomatoes, beans, corn, salsa and water. Bring to a simmer.
5. Sprinkle the quinoa over the top and lightly fold the grains into the liquid. Add a little extra liquid if necessary to get the grains to covered in sauce.
6. Reduce heat to low, cover and cook 30-40 minutes until quinoa is cooked and translucent.
7. Cover with cheese, sprinkle the cilantro, turn the heat off, and cover until melted. Plate with a dollop of sour cream.
8. Ready to serve and ENJOY!

Turn the heat off and top mixture with cheddar cheese and cover again. Ground turkey, quinoa, black beans, corn, tomatoes and Mexican spices all cooked together in just one skillet! This healthy and delicious Turkey Taco Quinoa Skillet dinner is sure to become your family’s favorite weeknight dinner! Did you grow up eating a lot of Mexican food at home? I remember going out to a Mexican restaurant called Cuco’s on the beach in Biloxi (sadly lost to Katrina).

So that’s going to wrap this up for this special food turkey and quinoa taco skillet recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!