Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rubio’s fish taco’s. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rubio’s Fish Taco’s is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Rubio’s Fish Taco’s is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have rubio’s fish taco’s using 18 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Rubio’s Fish Taco’s:
- Make ready 2 lb Mahi Mahi
- Make ready 4 Flout Tortillia’s
- Prepare white sauce
- Make ready 1 Habanero pepper
- Make ready 1/2 cup Yogurt
- Take 1/2 cup Mayonaise
- Take 1 tsp Capers
- Take 1 tsp Crushed Oregano
- Get 1/2 tsp Ground Cumin
- Get 1/2 tsp Dried Crushed Dill
- Make ready 1 tsp Ground Cayenne Chile
- Prepare 1 Fresh lime juice
- Make ready beer batter
- Prepare 1 Egg
- Prepare 1 cup Flour
- Prepare 1 cup Beer
- Get 2 tsp Cornstarch
- Get 1 tsp Baking Power
Steps to make Rubio’s Fish Taco’s:
- Mix yogurt and mayonnaise in a bowl.
- Gradually stir in fresh lime juice until slightly runny.
- Finely dice the habenaro pepper and capers and add to the yogurt/mayo mix.
- Blend in the oregano, cumin, dill and cayenne.
- If sauce is too thick, add lime juice to correct.
- Mix the flour, cornstarch, baking powder and salt together.
- Blend the egg and beer. Quickly blend into flour mixture.
- Cut fish so 2-3 pieces fit into the tortilla’s.
- Lightly dust fish and dip into batter.
- deep fry fish @375deg
- Serve with chopped cabbage, and white sauce.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food rubio’s fish taco’s recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!