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Spicy Mahi Mahi Fish Tacos With Roasted Corn Salsa Recipe

 ·  β˜• 3 min read  ·  ✍️ Ann Holland

Spicy Mahi Mahi Fish Tacos With Roasted Corn Salsa
Spicy Mahi Mahi Fish Tacos With Roasted Corn Salsa

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spicy mahi mahi fish tacos with roasted corn salsa. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Mahi Mahi Fish Tacos With Roasted Corn Salsa is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spicy Mahi Mahi Fish Tacos With Roasted Corn Salsa is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook spicy mahi mahi fish tacos with roasted corn salsa using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Mahi Mahi Fish Tacos With Roasted Corn Salsa:
  1. Make ready 1 tbsp Fresh Lime Juice (fish)
  2. Prepare 1 tbsp Extra-Virgin Olive Oil (fish)
  3. Make ready 1/2 tsp Chili Powder (fish)
  4. Prepare 1 tsp Cumin (fish)
  5. Make ready 1/2 tsp Sea Salt (fish)
  6. Prepare 1 lb Mahi Mahi,Cod or Tilapia
  7. Prepare 1 tbsp Coconut Oil (fish)
  8. Get 8 small Corn Tortillas (fish)
  9. Take 1 Lime Cut Into 8 Wedges(fish)
  10. Get 1 Cob Roasted Corn, Shaved ( roasted corn salsa)
  11. Make ready 1/2 Yellow Onion, Finely Sliced( RCS)
  12. Make ready 1 large Cucumber,Peeled, and Finely (RCS)
  13. Get 1/4 tsp Sea Salt (RCS)
  14. Take 2 tbsp Fresh Lime Juice(RCS)
  15. Make ready 1 Avocado, Finely Diced (RCS)
Steps to make Spicy Mahi Mahi Fish Tacos With Roasted Corn Salsa:
  1. In a medium bowl,whisk together lime juice,olive oil,chili powder,cumin,and sea salt to form a marinade.
  2. Cut fish into bite size pieces,add to the marinade,and toss well to coat. Cover with plastic wrap and place in refrigerator for 20 minutes.
  3. Meanwhile,make the salsa: in a large bowl,combine the corn,onion,cucumber,sea salt,and lime juice.Gently fold in avocado. Set aside.
  4. Heat the coconut oil in a medium saut? pan over medium. When the pan is hot, add the fish and cook for approx 7 minutes, until firm and opaque.
  5. Warm the tortillas in a microwave, or wrapped in foil, in a 350 oven. Divide the cooked fish equally among the warmed tortillas., top with corn salsa and a squeeze of fresh lime,fold each tortilla over, and serve 2 on a plate,with wedges of lime on the side.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food spicy mahi mahi fish tacos with roasted corn salsa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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