Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetarian beans tacos. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegetarian Beans Tacos is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Vegetarian Beans Tacos is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian beans tacos using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Beans Tacos:
- Get 12-14 Taco Shell
- Take 1 bowl Tomato Salsa
- Get 1 bowl Mexican Beans
- Get 1/2 cup Sour Cream
- Make ready 1/2 cup Lettuce, finely chopped
- Get 1/2 cup Purple Cabbage, finely chopped
- Make ready 1/3 cup grated cheddar cheese or add as required
Steps to make Vegetarian Beans Tacos:
- Place the taco shells in the oven and heat at 100 degrees celsius for 2 to 3 minutes.
- Take the taco shell. If the shells are too thin or papery, then take 2 taco shells. Thin shells will break easily with the weight of the stuffings.
- First top up with lettuce & cabbage. Pour a few spoons of mexican beans on it. Top with tomato salsa.
- Now top with 1 to 2 spoons of sour cream. Top with some grated cheddar cheese. Make all vegetarian tacos this way and serve immediately.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food vegetarian beans tacos recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!