Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, taco cups. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

These fun Crunchy Taco Cups are made in a muffin tin with wonton wrappers! Everyone can add their own ingredients and toppings! Crunchy, delicious, and fun to eat! Taco Cups from Delish.com make Taco Tuesday extra fun.

Taco Cups is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Taco Cups is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook taco cups using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Taco Cups:

1. Make ready 1 lb Ground beef
2. Take 1/2 Onion, diced
3. Take 1 as needed Shredded sharp cheddar
4. Prepare 12 Egg roll wrappers
5. Prepare 1 as needed BBQ sauce
6. Get 1 as needed Medium taco sauce
7. Make ready 1 as needed Salt and pepper
8. Prepare 1 tbsp Paprika
9. Get 1 tbsp Chili powder
10. Get 1 tsp Garlic powder
11. Prepare 1 tsp Onion powder

Within this recipe, I’ve stuffed these homemade taco shells with a vegetable and lentil filling, with a list of tons of other options too. Appetizer Recipes Recipes Food Taco Cups Guacamole Ingredients Recipes Spicy Cooking Yummy. Easy Taco Cups- LOVE love these easy vegan taco cups! I’ve been dreaming of these Taco Cups for MONTHS!

Instructions to make Taco Cups:

1. Preheat oven to 350
2. Brown ground beef with salt, pepper, onion powder, garlic powder, paprika, chili powder and diced onions
3. Squeeze BBQ sauce into cooked meat. I do once around the pan
4. Spray muffin tin with non-stick cooking spray
5. Place one egg roll wrapper in each muffin slot. You can leave whole or fold in half
6. Spoon beef evenly into each cup
7. Put about a teaspoon of taco sauce on top of each
8. Sprinkle on as much cheddar cheese as desired
9. Bake for 8-10 minutes until golden brown
10. Makes 12 taco cups
11. Ready to serve and ENJOY!

Easy Taco Cups- LOVE love these easy vegan taco cups! I’ve been dreaming of these Taco Cups for MONTHS! I saw a version of these on Instagram and wanted to make my own spin on them! Taco Cups are an easy snack to make, all your favorite taco fillings loaded inside crunchy wonton cups. Juicy beef, melty cheese, lettuce, tomatoes, and cool sour cream.

So that’s going to wrap it up for this special food taco cups recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!