Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, one pot beef taco pasta skillet. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

One pot beef taco pasta skillet is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. One pot beef taco pasta skillet is something which I’ve loved my entire life. They’re nice and they look fantastic.

Put all your favorite taco flavors in a pot and boil! This quick and easy One Pot Pasta makes a great mexi-inspired dinner! Find the full recipe here: http. — by Carrie Barnard. Beef taco pasta skillet recipe is an easy one pot dinner.

To begin with this particular recipe, we must prepare a few ingredients. You can cook one pot beef taco pasta skillet using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make One pot beef taco pasta skillet:

1. Make ready 1 lb ground beef
2. Prepare 1/2 onion, diced(optional)
3. Get 1/2 green pepper, diced (optional)
4. Make ready 2 teaspoons minced garlic
5. Get 1 packet taco seasoning
6. Prepare 1 cup salsa (I substitute a half of can of tomatoes with green chili’s)
7. Take 1 (8 oz) can tomato sauce
8. Prepare 1 (12oz)box bow tie uncooked pasta shells
9. Get 3 cups beef broth (add more if needed or add more water)
10. Get 1 cup shredded cheddar cheese
11. Make ready I added a splash of milk, when adding the cheese and I used velveete cheese (optional)

One pot skillet dinner recipes like this easy beef taco pasta skillet are my favorite recipes. So simple to make and everything cooks on the stove top in one pan! The best part is that it’s so easy to make with no chopping! A cheesy taco pasta dish with taco seasoned ground beef, taco sauce, corn, and plenty of cheese that comes together all in one pot (even the pasta).

Steps to make One pot beef taco pasta skillet:

1. Brown the beef, onion, green pepper, and garlic until no pink remains. Drain any fat.
2. Add in the taco seasoning, the salsa, tomato sauce, the beef broth and the pasta shells.
3. Stir to combine and bring to a boil.
4. Cover and simmer over medium-low heat stirring occasionally 20 minutes or until pasta is tender. (add more broth or water if needed) the original recipe called for 2 cups but I changed the amount of pasta to more and changed the pasta noodle type as well, was just some of my changes. so when I made this I think I used 3 cups I did add water to the Original recipe I was using.)
5. Remove from heat and stir in 1 cup cheddar cheese.
6. Top with diced tomatoes, sour cream or any other taco toppings you would like.
7. I think if you added Frito chips to the top of this it would taste like the hamburger helper taco.
8. Ready to serve and ENJOY!

The best part is that it’s so easy to make with no chopping! A cheesy taco pasta dish with taco seasoned ground beef, taco sauce, corn, and plenty of cheese that comes together all in one pot (even the pasta). Pair Taco Pasta with a big salad like this Italian salad, this Caprese salad, or this panzanella salad. A couple days ago I shared my obsession with. A simple and delicious taco pasta skillet.

So that’s going to wrap it up for this exceptional food one pot beef taco pasta skillet recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!