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Taco Nacho Rice Recipe

 ·  ☕ 2 min read  ·  ✍️ Winnie Patrick

Taco Nacho Rice
Taco Nacho Rice

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, taco nacho rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Taco Nacho Rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Taco Nacho Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook taco nacho rice using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Taco Nacho Rice:
  1. Get 1 1/2 cup pre-diced onion
  2. Take 1 1/2 lb ground chuck
  3. Get 1 tbsp taco seasoning
  4. Make ready 1 packages (5.4oz) taco flavored rice and pasta blend
  5. Get 1 3/4 cup water
  6. Make ready 2 cup corn tortilla chips (5oz)
  7. Prepare 1 can (8oz) taco sauce
  8. Take 1 1/2 cup shreeded mexican-blend cheese
Steps to make Taco Nacho Rice:
  1. Preheat large sauté pan on medium-high 2-3 minutes.
  2. Place onion, ground beef and taco seasoning in pan. Cook 5-7 minutes stirring often ir until meat is brown.
  3. Stir in rice blend and water. Reduce heat to medium, cover and cook 7 minutes.
  4. Remove pan from heat, fluff rice with fork.
  5. Arrange over chips and drizzle with taco sauce then top with cheese.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food taco nacho rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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