close
This page looks best with JavaScript enabled

Vegan Taco Salad Bowl Recipe

 ·  ☕ 2 min read  ·  ✍️ Kenneth Hammond

Vegan Taco Salad Bowl
Vegan Taco Salad Bowl

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan taco salad bowl. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Taco Salad Bowl is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Vegan Taco Salad Bowl is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have vegan taco salad bowl using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Taco Salad Bowl:
  1. Get 1 Cup Beans & Rice (see my recipe)
  2. Get Drizzle Jalapeno & Cilantro Sauce (See my recipe)
  3. Make ready 1/2 Cup Lettuce
  4. Take 1/4 Cup Vegan Shredded Cheese (Optional)
  5. Prepare 1/4 Cup Salsa
  6. Take 1/2 Avacado Sliced or Chopped
  7. Prepare Green onion for topping
  8. Get Sliced Jalapeno (optional)
  9. Take Olives (optional)
Instructions to make Vegan Taco Salad Bowl:
  1. Gather ingredients. See my recipes for Jalapeno & Cilantro Sauce and Vegan Instant Beans & Rice. Otherwise use any you desire. You can even use left over white rice if desired.
  2. To build up bowl put down 1 cup of rice followed by lettuce, sauce, salsa, Avacado (I prefer mine mashed), green onion, and other optional toppings!
  3. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food vegan taco salad bowl recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on