Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken taco soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Loaded with juicy chicken, hearty black beans, and sweet corn, this quick soup was made with weeknight dinners in mind. This creamy chicken taco soup is easy to make and super flavorful. It’s full of tender chicken, sweet corn, black beans, fire-roasted tomatoes, and the most delicious creamy broth. This chicken taco soup recipe has a flavorful Rotel tomato cream cheese broth, black beans, corn, and plenty of tender chicken.

Chicken Taco Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chicken Taco Soup is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken taco soup using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Taco Soup:

1. Get 1 can Chili Beans
2. Get 1 medium Onion
3. Make ready 1 can Black Beans
4. Make ready 1 can Diced Tomatoes, with liquid
5. Take 1 can Tomato Sauce
6. Get 1 packages Taco Seasoning
7. Make ready 4 Boneless, Skinless Chicken Breasts
8. Prepare 1 can Whole Kernel Corn
9. Make ready 1 Sour Cream
10. Make ready 1 Shredded Cheddar Cheese
11. Make ready 1 Tortilla Chips

This taco soup is super easy and surprisingly healthy! It does have a bit of heat from the chipotles, so if that’s not your. Easy Chicken Taco Soup is an easy weeknight dinner with chicken breasts and easy pantry ingredients like chili beans, black beans, corn and green chilies. This easy slow cooker soup combines chicken, green chiles, and tomatoes with peppers and onions in a creamy, mushroom soup-based sauce.

Instructions to make Chicken Taco Soup:

1. Dice onion and lightly saute.
2. Place onion, beans, tomato, sauce, corn, and seasoning into slow cooker.
3. Place chicken on top and lightly press until covered.
4. Cook on low heat 6 hours.
5. Remove chicken and shred with forks. Return to pot and cook another 2 hours.
6. Serve topped with cheese, sour cream, and chips.
7. Ready to serve and ENJOY!

Easy Chicken Taco Soup is an easy weeknight dinner with chicken breasts and easy pantry ingredients like chili beans, black beans, corn and green chilies. This easy slow cooker soup combines chicken, green chiles, and tomatoes with peppers and onions in a creamy, mushroom soup-based sauce. Low-sodium beef broth - chicken broth will work fine too. Tomato sauce - in a pinch you can make. A blend of Tex-Mex seasonings, pantry staples and some cooked chicken make for a quick and hearty chicken soup.

So that is going to wrap it up with this exceptional food chicken taco soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!