close
This page looks best with JavaScript enabled

American Version Tacos Recipe

 ·  ☕ 3 min read  ·  ✍️ Loretta Cohen

American Version Tacos
American Version Tacos

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, american version tacos. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

American Version Tacos is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. American Version Tacos is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook american version tacos using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make American Version Tacos:
  1. Make ready Taco meat
  2. Get Taco seasoning
  3. Prepare 1 pound Ground beef
  4. Make ready 2/3 Tomatoe sauce or juice
  5. Make ready Optional toppings
  6. Make ready Taco sauce
  7. Take Shredded Lettuce
  8. Make ready Tomatoes
  9. Take Pickled jalapenos
  10. Take Finely shredded cheese
  11. Prepare Onions
  12. Make ready Guacamole
  13. Take Sour cream
  14. Make ready Soft or hard tortillas
Instructions to make American Version Tacos:
  1. Fry your ground beef in a large skillet till it is cooked through on medium heat. Once the meat is cooked through, drain the meat of all the grease. Then add your taco seasoning. On the back of the seasoning package it tells you to add water. I substitute tomatoe sauce or juice instead of using water. Depends on what I have on hand. Sometimes I add Worcestershire sauce too. Just a teaspoon of 2. I Simmer on low. Make sure you are stirring the skillet and the liquid has been reduced and mixed in.
  2. After the meat has cooked I put the taco meat in a big bowl. Cut up your toppings and warm the tortillas.
  3. This is not authentic mexican tacos. Most Americans use water and use a premixed taco seasoning. I have a taco seasoning in my recipes. I use that on occasion. This is a picture of a preseasoned mix you can buy. If you dont have anything like this in your country you can use the recipe in my recipes list.
  4. After warming the soft tortillas I take a warm soft tortilla and add a tablespoon of taco meat. I then add shredded cheese, tomatoes, pickled jalapenos, sour cream and taco sauce. You can use whatever you like for toppings for your tacos. Enjoy.
  5. Ready to serve and ENJOY!

So that is going to wrap it up for this special food american version tacos recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on