Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fish tacos. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fish Tacos is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Fish Tacos is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have fish tacos using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish Tacos:
- Take Fish Filling
- Get 4 filet Frozen Tilapia / Swai
- Take 3 Tblsp Blacken Seasoning
- Get Dressing up Taco suggestions
- Make ready Tortillas
- Take Shredded lettuce
- Prepare Pico De Giao
- Make ready Ranch
- Take Shredded cheese
Instructions to make Fish Tacos:
- Warm skillet over medium heat. Some pans may require oil, spray, or butter to avoid sticking.
- Place frozen fish fillet in pan, cover, slowly heat through.
- Sprinkle blackened seasoning over fish. Turn and cook until able to flake with a fork.
- Prep and ready what you want to dress your fish tacos with.
- Place about a tablespoon, or more, of fish in taco shell. Add your favourite toppings. Enjoy.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food fish tacos recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!