Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cilantro lime steak tacos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cilantro Lime Steak Tacos is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Cilantro Lime Steak Tacos is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have cilantro lime steak tacos using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cilantro Lime Steak Tacos:
- Take 1 lb steak
- Make ready 2 limes juiced
- Get 2 tsp salt
- Make ready 1/2 tsp pepper
- Get 1/2 tsp chilli powder
- Get 1 tsp sugar
- Make ready 1/2 tsp cumin
- Prepare 1/2 tsp paprika
- Take 1/2 tsp garlic powder
- Prepare 1/2 tsp dried oregano
- Get 1/8 tsp cinnamon
- Take little bit of olive oil
- Take 1/3 cup queso fresco
- Make ready lime wedges
- Prepare 1 avocado
- Prepare 1 can black beans (optional)
- Prepare 1/2 yellow onion chopped
- Take 1/2 cup salsa of your choice
Steps to make Cilantro Lime Steak Tacos:
- Place the steak in a bowl and marinate in the lime juice for a half hour.
- Mix together all the spices and coat the steak
- Cook the steak on the grill or stove top with a small amount of olive oil until cooked to your liking, then slice into small fajita slices
- (optional) Rinse a can of black beans and put in a pan on the stove with 1/2 of the chopped onions and cook until tender, with salt and pepper.
- Serve the steak with warmed tortillas, queso fresco, bean and onion mixture, raw onions, avocado, and slices of lime for on top, and optional salsa
- Prepare your tacos with the steak, queso fresco and whatever toppings you want!
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food cilantro lime steak tacos recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!