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Grilled Mahi Tacos with Pineapple Mango Salsa Recipe

 ·  ☕ 2 min read  ·  ✍️ Lucinda Page

Grilled Mahi Tacos with Pineapple Mango Salsa
Grilled Mahi Tacos with Pineapple Mango Salsa

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, grilled mahi tacos with pineapple mango salsa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Grilled Mahi Tacos with Pineapple Mango Salsa is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Grilled Mahi Tacos with Pineapple Mango Salsa is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have grilled mahi tacos with pineapple mango salsa using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Mahi Tacos with Pineapple Mango Salsa:
  1. Prepare 1 1/2 lb mahi mahi filets
  2. Make ready Olive oil
  3. Take Salt pepper garlic powder and old bay
  4. Prepare Corn tortillas
  5. Prepare FOR THE SALSA:
  6. Get 1/2 a fresh pineapple, cleaned and diced small, or you could use canned. I recommend pineapple tidbits
  7. Prepare 1/2 a vidalia onion diced small
  8. Take 1 mango, cleaned and diced small or use canned and dice it small
  9. Take 1 jalapeño, seeded and diced small
  10. Get small handful cilantro, chopped
  11. Make ready to taste Salt pepper and a good dash of old bay
  12. Take Juice of 1 lime
  13. Get 1 tbsp sugar
Steps to make Grilled Mahi Tacos with Pineapple Mango Salsa:
  1. I made the salsa first. Chop everything and throw it in a bowl. Season it and put it in the fridge.
  2. Brush olive oil on your filets and add your seasonings to both sides. Cook on a hot grill until cooked through. Lightly toast your tortillas on the grill.
  3. Lay your fish on the tortilla and a spoonful of the salsa. I made my Tangy Slaw to put between the fish and the salsa. Dig in!!
  4. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food grilled mahi tacos with pineapple mango salsa recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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