Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, carnitas tacos. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carnitas Tacos is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Carnitas Tacos is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have carnitas tacos using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carnitas Tacos:
- Get 2 lbs Leftover pulled pork
- Make ready 1/2 cup Lard
- Prepare 2 tbsp dried ground Ancho chillies
- Prepare 1 1/2 cup Chicken stock
- Get 1 tbps Tomato paste
- Get 1 tbsp Ground cumin
- Take 1/2 tsp salt
- Get 1 tsp smoked paprika
- Take Note
- Take Substitute Anchos will chili powder
Steps to make Carnitas Tacos:
- In a skillet. Melt 2 tbsp of lard on medium heat. Add in pork and fry until the ends are crispy but the middle is still tender.
- In a bowl mix together Ancho chili powder, 1 cup warm Chicken stock, tomato paste, cumin, paprika, and salt.
- Add chili mixture to the pork and mix. Simmer on a low heat until the pork absorbs the sauce. Serve on a homemade flour or corn tortilla. Top with cilantro, onion, lime juice, and salsa.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food carnitas tacos recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!